Mushroom Swiss Burger Recipe

Mushroom Swiss Burger Recipe

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• Author: mushroo
• Total Time: 25 minutes

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Description

A restaurant-style burger at home is what we all crave. Here is a simple and yummy recipe for a Mushroom Swiss Burger that will impress even the teenagers in the family. All you need is some simple, wholesome ingredients and prep time, and you are ready.

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Ingredients

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• 1 ½ lbs lean ground beef (A mix of 80% lean, 20% fat is recommended)
• 500 gms MUSHROOs, thinly sliced
• 2 tsp butter or olive oil
• 2 tbsps soy sauce
• 4 slices Swiss or Cheddar cheese
• Salt and pepper to taste
• ½ tsp Meat Tenderizer (optional)
• 6 Burger Buns

 

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Instructions

1. Mix the beef with salt/pepper and tenderizer (if using) and divide into 6 patties. Set these aside.
2. Add the sliced mushrooms and soy sauce into a pan and saute with butter or olive oil until lightly browned.
3. Preheat a frying or grill pan, add some cooking oil, and grill the burger patties. This will take about 5-6 minutes, depending on their thickness.
4. Make sure that the patties are well-cooked but not burnt or overdone.
5. Then, add the sauteed MUSHROOs to the burgers, Swiss, or other cheese slices, and cover the pan. Let the cheese melt, and then remove the pan from the flame.
6. Place the patties on the burger buns and your delicious Mushroom Swiss Burgers are ready. Serve immediately so the burgers are juicy and the cheese is melted to perfection. Serve them with ketchup, mayo, and French fries!

 

• Prep Time: 10
• Cook Time: 15

FAQS

Can I fry the burgers in an outdoor grill?

If you have an outdoor grill, then you will get an even better burger. Just make sure that the burgers cook evenly and the beef stays juicy.

Can I add different spices to the burger mixture in this recipe?

Yes, you can add various spices and sauces to the burger mixture. From HP sauce to Worcestershire, they will all add a slightly different flavor to the burgers. Or add a bit of crushed garlic, chili flakes, parsley, or thyme to the mixture.

Can I use different types of burger buns?

You can try different types of buns that are available near you. Potato buns are trendy, as are brioche buns. Or you can add fiber to the meal using whole-grain bread or tortillas.