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FAQS
We specialize in selling high-quality white button mushrooms, known for their mild flavor and versatile use in various recipes.
We specialize in selling high-quality white button mushrooms, known for their mild flavor and versatile use in various recipes.
Our mushrooms are locally sourced from trusted farms that adhere to strict quality and hygiene standards. We prioritize working with farms that prioritize sustainability and ethical practices.
While our mushrooms are safe to eat raw, we recommend cooking them to enhance their flavor and texture. Cooking mushrooms also help to break down their cell walls, making them easier to digest and absorb nutrients.
To ensure freshness, store mushrooms in a paper bag or a breathable container in the refrigerator. Avoid storing them in plastic bags as they can cause moisture buildup, leading to spoilage. Use them within a few days for the best taste and texture.