Chicken with Mushrooms Recipe

Chicken with Mushrooms Recipe

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• Author: mushroo
• Total Time: 1 hour

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Description

This easy-baked Chicken with Mushrooms Recipe is a family favorite for all the right reasons. Delicious, wholesome, and easy to prepare, it’s a win/win for any occasion – from brunch to dinner. With a few simple ingredients and easy preparation, your meal is ready.

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Ingredients

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• 250 GMS MUSHROOS (sliced)
• 4 CHICKEN BREAST HALVES (skinless & boneless)
• 2 EGGS
• 1 CUP BREAD CRUMBS
• 2 TBS BUTTER
• ½ CUP CHICKEN BROTH
• 200 GMS MOZZARELLA CHEESE (sliced)
• SALT & PEPPER TO TASTE

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Instructions

1. Preheat the oven to around 180 degrees centigrade.
2. Place about half of the sliced MUHSROOs onto a medium-sized baking dish.
3. Beat the eggs, dip the chicken breasts, and roll into the bread crumbs. Make sure the chicken is evenly coated.
4. Fry the chicken breasts in butter until lightly browned.
5. Place the fried chicken on the mushrooms in the baking dish. Cover the chicken with the rest of the mushrooms and place Mozzarella cheese on each piece.
6. Add the chicken broth and place in the oven.
7. Bake for 25-30 minutes or until the chicken is fully cooked and the cheese has melted.

 

Your delicious Chicken with Mushrooms recipe is now ready to be served. Pair it with garlic bread, hot naan, or rice.

• Prep Time: 20
• Cook Time: 40

FAQS

Can I substitute the mozzarella cheese with other types of cheese? 

While mozzarella cheese is the classic choice for the Chciken with Mushrooms recipe, you can try other options. Cheddar or a blend of grated cheeses can add a unique twist.

Can I add some spices to the recipe? 

Please feel free to customize your recipe with additions such as black pepper, oregano, or thyme. A small amount of chili powder can be added if you want to spice it up a bit.

Can I make mini or individual-sized servings using this recipe? 

You can divide the chicken into smaller portions and create individual-sized dishes. This will be great for serving at a festive meal, but adjust the cooking time because smaller servings may cook faster.