Beef Bacon-wrapped White Button MUSHROOs Stuffed with Cheese

Beef Bacon-wrapped MUSHROOs Stuffed with Cheese

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Total Time: 1 hour 20 minutes

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Description

Cheese Elevate your appetizer game with a delightful fusion of flavors in this Beef Bacon-wrapped White Button MUSHROOs Stuffed with Cheese recipe. This tempting dish combines the earthy richness of white button mushrooms with the creamy decadence of cheese; all enveloped in savory beef bacon. The result is a mouthwatering treat perfect for parties, gatherings, or simply indulging in a delicious snack.

Ingredients

Scale

200g white button MUSHROOs, cleaned and stems removed
100g cream cheese, softened
50g mozzarella cheese, shredded
1 clove garlic, minced
1 tablespoon fresh parsley, chopped
Salt and black pepper to taste
10–12 slices of beef bacon
Toothpicks

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Instructions

Preheat the Oven:
- Prep by preheating the oven to 180°C (350°F).
Prepare the Mushrooms:
- Clean the white button mushrooms thoroughly and remove the stems.
- Combine cream cheese, mozzarella cheese, minced garlic, fresh parsley, salt & black pepper in a bowl.
- Mix well until all ingredients are incorporated.
Stuff the Mushrooms:
- Take each white button MUSHROO cap and fill it with the cheese mixture, ensuring they are well-stuffed
- Wrap each mushroom with a slice of beef bacon, securing it with a toothpick.
Arrange on a Baking Sheet:
- Place the beef bacon-wrapped mushrooms on a baking sheet lined with parchment/baking paper, ensuring they are not touching each other.
Bake in the Oven:
- Place the mushrooms in the oven and bake for 20-25 minutes or until the beef bacon is crisp and the mushrooms are cooked through.
Serve Warm:
- Once done, remove the toothpicks and serve the beef bacon-wrapped mushrooms warm. You can garnish with additional fresh parsley or a sprinkle of black pepper if desired.
Dipping Sauce (Optional):
- Prepare a simple dipping sauce by mixing mayonnaise with a squeeze of lemon juice and a dash of chili sauce for a bit of kick.
Enjoy:
- Serve these delightful beef bacon-wrapped mushrooms as an appetizer or party snack. The combination of creamy cheese, savory beef bacon, and earthy mushrooms will surely be a hit!

Prep Time: 20 minutes
Cook Time: 60 minutes